UNH Cooperative Extension, Merrimack County: 2009 Annual Report

For 95 years, the University of New Hampshire (UNH) Cooperative Extension—a partnership among county, state and federal governments—has provided New Hampshire citizens with research-based information and non-formal educational programs to help them make informed decisions that strengthen youth, families and communities, sustain natural resources, and improve the economy.

County Extension field staff bring these programs to county residents through hands-on workshops, site visits, seminars, conferences, phone consultations, videoconferences, satellite downlinks, printed materials, correspondence courses, a statewide toll-free Info Line, and a large statewide website.

A network of subject-matter specialists on the UNH campus and in land-grant universities across the nation enhance our ability to respond quickly to social, economic, and environmental issues of broad public concern.

We’re proud of our collective efforts and are pleased to offer these brief snapshots of our work in 2009.


Agricultural Resources

Merrimack County benefits from three agricultural program staff headquartered in Cooperative Extension’s Boscawen office:

In her role as Merrimack County’s agricultural resources educator, Amy Ouellette provides technical information to commercial fruit, vegetable, greenhouse and nursery operations and manages the soil testing program.

Dot Perkins, half-time agricultural resources program coordinator, manages the County’s Master Gardener program and provides information on backyard livestock to county residents. Both Amy and Dot work with animal forages (hay-land and pasture management) and help local communities with horticultural education projects.

Although officially retired, John Porter remains an important (contracted) resource to livestock operations statewide. John provides education on dairy-herd management and agricultural-engineering topics such as barn construction and milking-parlor design.

Agriculture in Merrimack County is a thriving and diverse sector of the local economy. Cooperative Extension addresses the educational needs of agricultural clientele in a multitude of ways including educational presentations, site visits, walk-in services, telephone consultations and e-mail. The Master Gardeners’ Speaker Bureau offers presentations on a variety of horticultural topics to local gardening clubs and community groups throughout Merrimack County.


2009 Highlights:

Forestry, Wildlife and Water Resources

Forests are the predominant land use in Merrimack County, with 80 percent of our county covered by forests. More than 400,000 forested acres—70 percent of the county’s forested land—is in the hands of private, non-industrial landowners.

These forest landowners, your neighbors, serve as stewards of the essential services these forest lands provide for us all: clean water, wildlife habitat, and the raw-material base for our county’s largest manufacturing industry, as well as the scenic backdrop that makes the area such a vital place to live and visit. The Merrimack County forestry program helps these landowners make informed choices about their stewardship of this important resource.

2009 Highlights
4-H Youth Development

Today’s 4-H is a community of 6 million young people across America learning leadership, citizenship and life skills in partnership with caring adults. Its goal: the four-fold development of Head, Heart, Hands and Health, empowering youth to reach their full potential.

Merrimack County’s 260 adult volunteers are part of the 518,000 volunteers, nationwide, who mentor youth and provide hands-on learning activities in settings that foster positive youth development.

2009 Highlights

Family and Consumer Resources

Parenting
The parenting and human development program seeks to strengthen families and improve the lives of children through educational and practical life-skills programs for parents. The program continues to focus on promoting social- and emotional-competency skills, the foundation for success in school, the workplace, and the community.

2009 Highlights:
Family Financial Management & Food Safety
Many Americans have put their financial security at risk with very low savings rates and high levels of debt. At the same time, negative economic conditions have put additional pressure on families and their ability to cover basic living expenses. UNH Cooperative Extension’s money-management outreach focuses on helping individuals and families establish financial stability and achieve long-term financial security.

Each year 76 million Americans experience a foodborne illness. Through Extension programs, food-service workers, volunteers, and household members gain knowledge and adopt better practices that help prevent foodborne illness.

2009 Highlights

Food and Nutrition: Nutrition Connections Program

The Nutrition Connections program works with limited-income adults and youth to teach nutrition, cooking skills, food shopping and budgeting, food safety and how to become more physically active. We provide education to groups at agency locations and other venues but also work one on one with individuals and families in their home or through a learn-at-home series.

We motivate and empower program participants to eat healthier and become more physically active, read and understand food labels to select healthy foods; save money at the supermarket while making healthy choices, plan and prepare quick low-cost meals and prevent foodborne illness.

2009 Highlights

We offered programming during home visits and in connection with the following agencies:


Working with County Government

A Memorandum of Understanding establishes a partnership between the University System of New Hampshire and the Merrimack County Convention and Commissioners.

As an active component of Merrimack County government, Cooperative Extension staff support the county in the following ways:


In addition, Merrimack County residents have taken advantage of many statewide Cooperative Extension programs, which include:

For more information about any of our programs, please call 796-2151, weekdays between 8:00 a.m. and 4:00 p.m.